Dayton Dining

Lily’s Embraces Eclectic Comfort Food for Fall


Lily’s Bistro in the Oregon District is committed to serving fresh, fun, seasonal food + drinks. Their changing eclectic menu changes seasonally.

Firebirds at Austin Landing- Raising The Bar On Casual Dining

Photo - Exterior

Austin Landings newest eatery, Firebirds will feature hand-cut steaks, fresh seafood, chicken and ribs — all seared over local hickory, oak or pecan wood.

What I think about: Chocolate


On the eve of the 3rd anniversary of her Fair Trade Store, Peace on Fifth, Dayton entrepreneur London Coe reflects on her relationship with chocolate.

Chicken Louie’s Resurrected in Miamisburg Subby’s + Wing Dinner Giveaway!


Chicken Louie's is BAAACK ! A 50 year old Dayton business thought closed forever, is making a big comeback in a Miamisburg Super Subby's Restaurant.

Beer To Go From Fifth Street Brewpub


On Wed, Oct 21st the Fifth Street Brewpub will add growlers to their menu.  These 64 ounce refillable bottles allow you to take home your favorite brews from the brewpub.  Cure-All Cream Ale, Icebreaker IPA, 85 Shilling Scottish Ale, and Jo Jo’s Midnight Stout will be available to go.  Pick up your own growler for just $5 and then you can fill it with your favorite beer to enjoy at home.  According to FSB fills will run about $17-$18 and members will receive a dollar off each fill. According to the Beer Advocate, in the late 1800s and early 1900s, fresh beer was carried from the local pub … [Read more...]

Duck-a-Palooza Returns To Hawthorn Grill


Chef Candace Rinke of Hawthorn Grill featuring duck in four different autumnal specials all week starting tonight!

All You Can Eat Chocolate Fundraiser


Once a year The Bellbrook Chocolate Shoppe opens their doors to guests to join them for a rare opportunity to taste all the sweets in the kitchen of their place at Cross Pointe Center.

An Evening of Beer Education with Joshua Bernstein


Well respected beer writer (and drinker) Joshua Bernstein will be at Warped Wing October 20th for an evening of craft beer education.

Top Dog: Zombie Dogz Food Truck Still Leading the Pack


Who waits in a line 70 yards long for a hot dog?   The answer is a lot of people in the Dayton area, as long as they are waiting for a Zombie Dog. In fact, with over 16,000 "Likes" on Facebook, this food truck is nothing short of a phenomenon!  Since Food Adventures with Big Ragu and the Crew are frequent visitors to this traveling delight, we decided to spread the word amongst our foodie readers!  Hungry Jax even marked this territory as one of her "Top Five Eats in Dayton" so no one has had more Zombie Dogz than us ... With Halloween approaching and The Walking Dead Zombie show starting … [Read more...]

California Cabernet Tasting at Arrow Wine


We will be pouring 6 California Cabernets 'Blind'. Guess which are which and receive a Special Prize! Cabernets to be tasted: 2011 Elizabeth Spencer, 2010 Trinchero Mario's Vineyard, 2008 Heitz Napa Valley, 2010 Simi Landslide, 2012 Beringer Knights Vineyard, 2010 Jordan $25.00 for the flight. No reservations necessary … [Read more...]