Victory Brewing Company was founded in 1996 and has quickly established itself as a brewhouse that has successfully produced a huge variety of distinctly flavored beers. Not familiar with Victory? Here’s your chance for a great introduction, on Tues, Sept 28th at 7pm as Spinoza’s in the Fairfield Commons Mall hosts a beer dinner with representatives from the renowned Victory Brewing Company on hand to talk about craft brewing and the unique style of their beers.
This is a reservation-only event and will no doubt sell out quickly. Please call Spinoza’s at 937-426-7799 for reservations and information. Cost is only $26.95 per person plus tax & gratuity. Bellow is the menu and beer pairings:
Heaps of hops give this pale lager a bracing, herbal bite over layers of soft and smooth malt flavor. This refreshing combination of tastes makes Prima a classy quencher in the tradition of the great pilsners of Europe.
Paired with Pizza “sushi” rolls with Citron Vodka Smoked Salmon, Cream cheese, and Mango Wasabi Coulis
Strong and sensual, this golden, Belgian-style ale glows. The richness of German malts and Belgian yeast are tempered by a sparkling approach and overall light body. Abundant herbal, fruity notes make this one to savor.
Paired with San Marzano Creamy Tomato Soup with Fresh Baked Crostini
Menacingly delicious, with the powerful, aromatic punch of whole flower American hops backed up by rich, German malts. HopDevil Ale offers a roller coaster ride of flavor, coasting to a smooth finish that satisfies fully.
Paired with Toasted Curried Couscous and Chickpea Salad on a bed of hydroponic Bibb lettuce
A luxurious, warming barleywine rich with aromatic hops and dark, candied fruit character that hides its epic strength masterfully.
Served with Danish Blue & authentic English Farmhouse Cheddar Cheese
We celebrate the pioneering spirit of old Horace ‘Hop’ Wallop and those who dare mighty adventurous things in this vivid, robust ale. As our annual homage to the hop harvest, expect loads of aromatic splendor and bitter beauty.
Paired with Fresh Ground Free Range Buffalo Stromboli with Ricotta Cheese, Sun Dried Tomato Pesto, Gruyere Cheese, Ripe California Olives and Hop Wallop-Roasted Corn Aioli
With a huge, Pacific Northwest hop aroma & character upfront, Storm King subsides into massive, roast malt complexity. Rich and substantial, it will warm your heart.
Paired with Duo of Dark Chocolate and Espresso Mousse served in a French Chocolate Cup