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BOTANICAL SEPTEMBER

September 28 @ 6:00 pm

$79

Four Ketel One Botanical Vodka cocktails presented by Justin Simmons from the DIAGEO Hospitality Partnership & Salar Bar Manager, Jackson Wolph with food pairings from Salar Sous Chef Donivan Preston

Details

Date:
September 28
Time:
6:00 pm
Cost:
$79
Event Category:

Venue

Salar
400 E 5th St
Dayton, OH 45402 United States
Phone:
937-203-3999
Website:
https://salarrestaurant.com/